HANDMADE

TYROPITARI WITH FETA CHEESE AND MIZITHRA CHEESE WITH COUNTRY STYLE FYLLO PASTRY 440 gr

Remove the cheese pies from the freezer and let them thaw at room temperature. Pour plenty of oil into the frying pan and after heating it, add the cheese pies in order. Fry at low heat until golden brown on both sides.

THAWING TIME

BAKING TIME

min

TEMPERATURE

°C

CODE

03.013

WEIGHT

440 gr

PIECES/BOX

12

BOX/PALLET

70

Kneaded with care, our handmade creations base their success on the secret of their fyllo pastry, the unique recipes for their filling, and the select ingredients that we use.