TYROPITARI WITH FETA CHEESE AND MIZITHRA CHEESE WITH COUNTRY STYLE FYLLO PASTRY 440 gr
Remove the cheese pies from the freezer and let them thaw at room temperature. Pour plenty of oil into the frying pan and after heating it, add the cheese pies in order. Fry at low heat until golden brown on both sides.
THAWING TIME
BAKING TIME
min
TEMPERATURE
°C
CODE
03.013
WEIGHT
440 gr
PIECES/BOX
12
BOX/PALLET
70
Kneaded with care, our handmade creations base their success on the secret of their fyllo pastry, the unique recipes for their filling, and the select ingredients that we use.