KATAIFI CHILLED FILLO 450g.
The product can be kept in the refrigerator until its expiry date. For better handling of the product, remove it from the refrigerator before use and leave it at room temperature for about 60 minutes to 2 hours.
THAWING TIME
2h / -16°C , 60min/ 5°C
BAKING TIME
min
TEMPERATURE
°C
ENERGY
1241.45 Kj/296.5 Kcal
FAT
1.3 g
SATURATED FATS
0,2 g
CARBONHYDRATES
66,5 g
SUGARS
1,9 g
PROTEIN
4,7 g
SALT
1,0 g
FIBER
CODE
01.610
WEIGHT
450 gr
PIECES/BOX
12
BOX/PALLET
70
Zymi Psahnon kataifi (angel hair) dough is very easy to use and provides a unique result. Ideal for cooking and pastry making.