PUFF PASTRY PIES

CHEESE PIE WITH SFOLIATA PUFF PASTRY 130 gr

THAWING TIME

BAKING TIME

35-40 min

TEMPERATURE

180 °C

ENERGY

ENERGY

1271kJ/ 304 kcal

LIPARA

FAT

20,2 g

KORESMENA

SATURATED FATS

11,58 g

IDATANTHRAKES

CARBONHYDRATES

22,5 g

SAKXARA

SUGARS

1,6 g

PROTEINES

PROTEIN

8,1 g

ALATI

SALT

0,53 g

IDATANTHRAKES

FIBER

CODE

02.606

WEIGHT

130 gr

PIECES/BOX

50

BOX/PALLET

80

Our famous traditional pies with unique Zymi Psahnon country-style fyllo pastry and sfoliata pastry stand out for their quality and the rich taste of their filling.
Always made with the purest ingredients.