HANDMADE

CURLY CHEESE PIE 800 gr

Preheat the oven to 170° C.
Remove the pie from the freezer. Remove from the bag. Place the pie in its tray in the oven straight from the freezer. Bake at 180° C for about 50 minutes until golden brown.

THAWING TIME

BAKING TIME

50 min

TEMPERATURE

180 °C

ENERGY

ENERGY

1107kJ/265kcal

LIPARA

FAT

14,2 g

KORESMENA

SATURATED FATS

3,3 g

IDATANTHRAKES

CARBONHYDRATES

22,8 g

SAKXARA

SUGARS

1,6 g

PROTEINES

PROTEIN

8,1g

ALATI

SALT

1 g

IDATANTHRAKES

FIBER

PORTION 120 gr

ENERGY

ENERGY

1329kJ/ 318kcal

LIPARA

FAT

17,04 g

KORESMENA

SATURATED FATS

3,96 g

IDATANTHRAKES

CARBONHYDRATES

27,36 g

SAKXARA

SUGARS

1,9 g

PROTEINES

PROTEIN

9,7g

ALATI

SALT

1,2g

CODE

03.452

WEIGHT

800 gr

PIECES/BOX

5

BOX/PALLET

80

Our famous traditional pies with unique Zymi Psahnon country-style fyllo pastry and sfoliata pastry stand out for their quality and the rich taste of their filling.
Always made with the purest ingredients.